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Send InquirySacco UBM11 Butter Milk Culture
Price 1050 INR/ Pack
MOQ : 5 Packs
Sacco UBM11 Butter Milk Culture Specification
- Product Type
- Butter Milk Culture
- Milk Type
- Cow or Buffalo Milk
- Processing Type
- Freeze-Dried Culture
- Fat Content (%)
- Low / as per buttermilk
- Shelf Life
- 18 Months
- Weight
- 5 U
- Color
- White
- Age Group
- All Ages
- Volume
- 10 U per 1000 L
- Fermented Products
- Chaas
- Type of Dairy Cultures
- Thermophilic Cultures
- Use
- Commercial Dairy Production
- Lot Number
- Visible on Pack
- Microbiological Safety
- Guaranteed Standard
- Form
- Freeze-Dried Granules
- Solubility
- Quick Dissolving
- Packaging Size
- 5 U
- Storage Temperature
- Store at -18C
- Packaging Type
- Sealed Sachet
Sacco UBM11 Butter Milk Culture Trade Information
- Minimum Order Quantity
- 5 Packs
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 100 Packs Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Sacco UBM11 Butter Milk Culture
Introducing the exclusive Sacco UBM11 Butter Milk Culture - a world-class solution for commercial dairy producers striving for perfection. Grab yours now and experience highly recommended, freeze-dried granules tailored for buttermilk production using thermophilic cultures. This quick-dissolving and microbiologically safe product ensures a majestic, mild dairy flavor in every batch. Each sealed sachet (5 U) guarantees terrific solubility and long shelf life, with a low-fat content ideal for all ages. The clearly marked lot number confirms unbeatable quality, making Sacco UBM11 the preferred choice in the dairy industry!
Features, Applications and Best Uses of Sacco UBM11 Butter Milk Culture
The Sacco UBM11 Butter Milk Culture boasts incredible features, including its quick-dissolving, freeze-dried granule format and guaranteed microbiological safety. Highly suitable for commercial dairy production, this culture is terrifically optimized for buttermilk (Chaas) and accepts both cow and buffalo milk. Used primarily for producing mild dairy-flavored buttermilk, it ensures world-class results and majestic consistency, making it a top pick for dairy manufacturers seeking efficient and uniform fermentation every time.
Sample Policy, Shipping, and Payment Terms for Sacco UBM11 Butter Milk Culture
Sacco UBM11 Butter Milk Culture follows a transparent sample policy and offers flexible negotiation options on request. Freight charges are estimated according to the destination and quantity ordered, with shipment departing from acknowledged FOB ports in India. Customers benefit from secure payment terms including advance, bank transfer, or other exchanges. Buyers receive comprehensive support for queries related to shipping, delivery estimate, or policy, ensuring a smooth transaction and timely supply every order.
Features, Applications and Best Uses of Sacco UBM11 Butter Milk Culture
The Sacco UBM11 Butter Milk Culture boasts incredible features, including its quick-dissolving, freeze-dried granule format and guaranteed microbiological safety. Highly suitable for commercial dairy production, this culture is terrifically optimized for buttermilk (Chaas) and accepts both cow and buffalo milk. Used primarily for producing mild dairy-flavored buttermilk, it ensures world-class results and majestic consistency, making it a top pick for dairy manufacturers seeking efficient and uniform fermentation every time.
Sample Policy, Shipping, and Payment Terms for Sacco UBM11 Butter Milk Culture
Sacco UBM11 Butter Milk Culture follows a transparent sample policy and offers flexible negotiation options on request. Freight charges are estimated according to the destination and quantity ordered, with shipment departing from acknowledged FOB ports in India. Customers benefit from secure payment terms including advance, bank transfer, or other exchanges. Buyers receive comprehensive support for queries related to shipping, delivery estimate, or policy, ensuring a smooth transaction and timely supply every order.
FAQ's of Sacco UBM11 Butter Milk Culture:
Q: How do I use Sacco UBM11 Butter Milk Culture in commercial dairy production?
A: Simply dissolve the required dosage (10 U per 1000 L) of Sacco UBM11 Butter Milk Culture directly into pasteurized milk and proceed with your standard buttermilk fermentation process.Q: What packaging and storage conditions should I follow for this culture?
A: Each sealed sachet contains 5 U, and it must be stored at -18C to maintain product viability and maximize its 18-month shelf life.Q: Where is the product manufactured and available for shipping?
A: Sacco UBM11 Butter Milk Culture is manufactured in India and is available for global shipping directly from India's recognized FOB ports.Q: When is the best time to use the product after purchase?
A: For optimal results, use Sacco UBM11 within its 18-month expiry period and always check the visible lot number on the pack for freshness.Q: What are the main advantages of choosing Sacco UBM11 Butter Milk Culture?
A: You benefit from quick-dissolving freeze-dried granules, assured microbiological safety, a mild dairy flavor, and compatibility with both cow and buffalo milk-all highly recommended for efficient buttermilk production.
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INDI-PURE RESOURCES LLP
One stop supplier of ingredients for dairy & food industry
One stop supplier of ingredients for dairy & food industry
A-413, Abhishek 2, Near Asarwa bridge, Haripura,
Asarwa,Ahmedabad - 380016, Gujarat, India
Phone :08071793128
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