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Send InquirySacco System Lyofast MS059ET Yoghurt Culture
Price 550 INR/ Pack
MOQ : 25 Packs
Sacco System Lyofast MS059ET Yoghurt Culture Specification
- Product Type
- Yoghurt Culture
- Processing Type
- Freeze-dried
- Fat Content (%)
- 0%
- Shelf Life
- 18 Months
- Weight
- 10 U
- Color
- White
- Age Group
- All Ages
- Fermented Products
- Dahi/Yogurt
- Type of Dairy Cultures
- Lactic Acid Bacteria
- Usage
- Direct vat inoculation
- Bacterial Strain
- Thermophilic starter
- Manufacturing Date
- Printed on pack
- Culture Type
- Dahi Culture
- Form
- Freeze-Dried Culture
- Storage Temp
- -18C
- Expiry Date Format
- DD/MM/YYYY
- Dosage
- Per 100L milk
- Packaging Size
- 10 U
- Pack Material
- Foil Sachet
Sacco System Lyofast MS059ET Yoghurt Culture Trade Information
- Minimum Order Quantity
- 25 Packs
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Packs Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Sacco System Lyofast MS059ET Yoghurt Culture
Last Chance! Shop Now to secure the sought-after Sacco System Lyofast MS059ET Yoghurt Culture-an unprecedented option for those seeking first-class dairy solutions. This affordable, freeze-dried Dahi culture contains premium thermophilic lactic acid bacteria, specifically designed for direct vat inoculation. Perfect for producing Dahi and yogurt, it's suitable for all ages and comes in convenient 10U foil sachets. With a shelf life of 18 months at -18C, this zero-fat, neutral-flavored culture guarantees freshness and quality. Don't miss out on this exclusive offer-limited stock available!
Versatile Usage & Wide Applications
Sacco System Lyofast MS059ET Yoghurt Culture is expertly engineered for direct vat inoculation, ensuring smooth fermentation and consistent results in Dahi and yogurt production. Its specific usage is tailored for commercial dairy producers and household users alike. Ideal for application in dairies, food processing units, and specialty kitchens, this culture ensures first-class product quality in every batch. Enjoy unprecedented flexibility with its neutral flavor and compatibility across various dairy settings.
Sample, Supply & Domestic Delivery
Sample exchange is available for businesses wishing to assess quality before large-scale orders. With robust supply ability, the product can be delivered efficiently nationwide, ensuring timeliness in order processing and delivery. The main domestic market coverage ensures that Indian clients receive prompt shipment and support. Place your order now to benefit from seamless exchange, prompt processing, and reliable delivery directly to your location.
Versatile Usage & Wide Applications
Sacco System Lyofast MS059ET Yoghurt Culture is expertly engineered for direct vat inoculation, ensuring smooth fermentation and consistent results in Dahi and yogurt production. Its specific usage is tailored for commercial dairy producers and household users alike. Ideal for application in dairies, food processing units, and specialty kitchens, this culture ensures first-class product quality in every batch. Enjoy unprecedented flexibility with its neutral flavor and compatibility across various dairy settings.
Sample, Supply & Domestic Delivery
Sample exchange is available for businesses wishing to assess quality before large-scale orders. With robust supply ability, the product can be delivered efficiently nationwide, ensuring timeliness in order processing and delivery. The main domestic market coverage ensures that Indian clients receive prompt shipment and support. Place your order now to benefit from seamless exchange, prompt processing, and reliable delivery directly to your location.
FAQ's of Sacco System Lyofast MS059ET Yoghurt Culture:
Q: How should I use Sacco System Lyofast MS059ET Yoghurt Culture?
A: Simply add the freeze-dried culture directly into 100L of milk for direct vat inoculation. Mix thoroughly to ensure even fermentation and optimal results.Q: What is the recommended storage temperature for this yoghurt culture?
A: Store the Lyofast MS059ET culture at -18C to maintain its potency and extend its shelf life to 18 months.Q: When is the expiry date of the product?
A: The expiry date is provided on the package in the DD/MM/YYYY format. Please refer to the individual sachet for accurate shelf life information.Q: Where can this yoghurt culture be applied?
A: This culture is suitable for use in dairies, commercial kitchens, food processing units, and even at home for Dahi and yogurt preparation.Q: What are the benefits of using this specific culture for Dahi?
A: Using Lyofast MS059ET ensures consistent texture, neutral flavor, and high-quality, safe fermented products that meet food industry standards.Q: Is there an option to get a sample before placing a bulk order?
A: Yes, samples are available for businesses wishing to test the product before committing to a larger purchase. Contact your supplier for further information.
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Contact Details
INDI-PURE RESOURCES LLP
One stop supplier of ingredients for dairy & food industry
One stop supplier of ingredients for dairy & food industry
A-413, Abhishek 2, Near Asarwa bridge, Haripura,
Asarwa,Ahmedabad - 380016, Gujarat, India
Phone :08071793128
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